タパスランド ソレイユ

<Example>

◆ Assorted appetizer of the day

Spanish Jamon Serrano

Spanish chorizo

Spanish salami

Today's Escabeche

Olives with anchovies

Today's pinchos platter

Spanish omelette (tortilla)

Chicken liver mousse

Pan con tomate

◆Today's carpaccio delivered directly from the source

Hokkaido Autumn Salmon Carpaccio with Tapenade Sauce

◆ Today's soup

Soba de ajo (garlic soup)

Two types of salad delivered directly from the farm

Caesar salad with aged bacon and romaine lettuce

Mushroom and shallot salad

◆ Today's two types of fritters

Prosciutto cream croquette

Belgian Bintje potato fries

◆ Ahijyo of the day

Shrimp and broccoli ajillo

Three types of bread

◆ Today's seafood dish

Pan-fried red sea bream from Ehime prefecture with anchovy sauce

Today's meat dish

Grilled Kagoshima Satsuma Miyabi Chicken with Herb Salt

Hidaka Shigenobu Grilled Kamui Pork with Mojo Picon Sauce (Spicy Sauce)

◆ Final dish

seafood paella

◆Today's dessert platter

Rich chocolate gateau made with French chocolate

Vanilla Icecream

Brussels waffles